We get a LOT of high praise for our soups! Many of our corporate clients order soup at least once a week for the office. The secret? One of Chef Sandra’s favorite things to make. “I love to continually experiment with different combinations of ingredients...
When you’re creating your budget, of course you’ll factor in the main expenses – your venue, catering, flowers, etc. But there are lots of smaller expenses that you might not initially consider that can add up. Check out Wedding Wire's list of wedding expenses that you’ll need...
Did you know that chocolate actually makes you happy? The feel good factors of chocolate are much more than simply taking pleasure in a chocolate-filled dessert or the satisfaction of chocolate melting in your mouth or even the warm feeling you get with a hot...
Any chef or home cook will tell you that the most important tool in the kitchen is a good knife, and upkeep of your trusty blade is as important as owning a quality one. A dull knife is dangerous, because it requires more force to...
Jhonny - The Teen Years Earlier in my career, I was the chef at a catering company on Capitol Hill. When we'd have to prepare 1,000 sandwiches for a large party, we'd get Jhonny to come in and help us. His Father worked for us full time....
1. Relax. Enjoy the season. Guests don’t expect perfection! Everyone enjoys huddling in the kitchen, put them to the work if you aren’t done! Guests love to help. 2. Table too neutral? Nail a festive vibe by adding greenery, lush red glasses or metallic accents to...